Artichokes hearts, mushrooms, fresh garlic, and rosemary (Half tray-$160 | Full tray-$320)
Grilled chicken, with melted mozzarella, arugula, onions and vinaigrette (Half tray-$60 | Full tray-$90)
Fresh garlic, white wine, and lemon sauce (Half tray-$200 | Full tray-$400)
Marsala wine and mushroom (Half tray-$90 | Full tray-$160)
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