Fresh garlic, white wine, and lemon sauce (Half tray-$200 | Full tray-$400)
Half tray-$60 | Full tray-$90
4-6: $40.00 12-16: $60.00 18-24: $70.00 30-35: $105.00
Scaloppine of veal with prosciutto, cheese and asparagus (Half tray-$160 | Full tray-$320)
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