with fresh clams in white or red sauce (Half tray-$140 | Full tray-$280)
Arugula, radicchio, endivia, and balsamic vinaigrette dressing (Half Tray $60 | Full Tray $95)
Your choice of white or red (Half Tray $80 | Full Tray $160)
Spinach, sundried tomato, with olive oil and garlic (Half Tray $80 | Full Tray $115)