Dinner
Explore the Menu
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Chicken Palpiaeze
$25.95
sundried tomato, garlic, basil, white wine & lemon, topped with melted brie
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Rib Eye Steak
$32.95
Grilled to your liking and topped with onions & mushrooms served with mashed potatoes
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Crusted Hazelnut Salmon
$31.95
Pan seared, served with mushrooms & asparagus in a creamy pesto sauce