Dinner
Explore the Menu

Chicken Palpiaeze
$20.95
sundried tomato, garlic, basil, white wine & lemon, topped with melted brie

Rib Eye Steak
$32.95
Grilled to your liking and topped with onions & mushrooms served with mashed potatoes

Crusted Hazelnut Salmon
$27.95
Pan seared, served with mushrooms & asparagus in a creamy pesto sauce