Shitake mushroom, sun dried tomatoes, snow peas, with marsala wine (Half tray-$160 | Full tray-$320)
Stuffed with spinach and cheese (Half Tray $60 | Full Tray $95)
Grilled chicken with melted mozzarella and pesto (Half tray-$60 | Full tray-$90)
Served with marinara sauce (Half Tray $60 | Full Tray $95)
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