Arugula, radicchio, endivia, and balsamic vinaigrette dressing (Half Tray $60 | Full Tray $95)
Eggplant, mozzarella, and light tomato sauce (Half tray-$160 | Full tray-$320)
White wine and garlic (Half Tray $100 | Full Tray $195)
Half tray-$60 | Full tray-$90
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