Onions, peppers, garlic, and marinara sauce (Half tray-$110 | Full tray-$200)
Artichokes, prosciutto, brandy and cream (Half tray-$130 | Full tray-$220)
Stuffed with spinach and cheese (Half Tray $60 | Full Tray $95)
Served with gorgonzola cheese (Half Tray $60 | Full Tray $95)
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