Fresh mozzarella, prosciutto, arugula, tomato and fresh basil (Half tray-$55 | Full tray-$90)
Served with marinara sauce (Half Tray $60 | Full Tray $95)
Spinach, sundried tomato, with olive oil and garlic (Half Tray $80 | Full Tray $115)
Eggplant, mozzarella, and light tomato sauce (Half tray-$160 | Full tray-$320)
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