Scaloppine of veal with prosciutto, cheese and asparagus (Half tray-$160 | Full tray-$320)
Onions, peppers, garlic, and marinara sauce (Half tray-$110 | Full tray-$200)
Grilled chicken with arugula, onions, tomatoes and roasted peppers (Half tray-$60 | Full tray-$90)
Stuffed with spinach and cheese (Half Tray $60 | Full Tray $95)
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