Onions, peppers, garlic, and marinara sauce (Half tray-$110 | Full tray-$200)
Half tray-$60 | Full tray-$90
Marsala wine and mushroom (Half tray-$90 | Full tray-$160)
Arugula, radicchio, endivia, and balsamic vinaigrette dressing (Half Tray $60 | Full Tray $95)
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