Fresh mozzarella, prosciutto, arugula, tomato and fresh basil (Half tray-$55 | Full tray-$90)
Stuffed with spinach and cheese (Half Tray $60 | Full Tray $95)
Olives, capers, in white wine and garlic (Half tray-$200 | Full tray-$400)
Eggplant, mozzarella, and light tomato sauce (Half tray-$160 | Full tray-$320)
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