Pan seared with garlic, white wine, and lemon sauce (Half tray-$300 | Full tray-$600)
Shiitake mushroom, sundried tomato, spinach, with olive oil and garlic (Half Tray $150 | Full Tray $250)
Half tray-$200 | Full tray-$400
Tomato and Mozzarella (Half Tray $60 | Full Tray $95)
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