Capers, lemon, white wine and garlic (Half tray-$300 | Full tray-$600)
Served with marinara sauce (Half Tray $100 | Full Tray $195)
4-6: $40.00 12-16: $60.00 18-24: $70.00 30-35: $105.00
Ground veal in marinara sauce (Half Tray $80 | Full Tray $130)
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