Capers, lemon, white wine and garlic (Half tray-$300 | Full tray-$600)
Fresh garlic, white wine, and lemon sauce (Half tray-$200 | Full tray-$400)
Pan seared with garlic, white wine, and lemon sauce (Half tray-$300 | Full tray-$600)
Ground veal in marinara sauce (Half Tray $80 | Full Tray $130)
Save my name, email, and website in this browser for the next time I comment.
By using this form you agree with the storage and handling of your data by this website. *