Fresh garlic, white wine, and lemon sauce (Half tray-$200 | Full tray-$400)
Capers, lemon, white wine and garlic (Half tray-$300 | Full tray-$600)
Arugula, tomato, onion, and balsamic vinegarette dressing (Half Tray $55 | Full Tray $90)
Served with marinara sauce (Half Tray $60 | Full Tray $95)
You must be logged in to post a comment.