Bruschetta Topped with tomato, parsley, and cheese (Half Tray $60 | Full Tray $95)
Pan seared with garlic, white wine, and lemon sauce (Half tray-$300 | Full tray-$600)
Sundried tomato, garlic, basil, white wine and lemon, topped with melted brie (Half tray-$160 | Full tray-$250)
Grilled chicken, with melted mozzarella, arugula, onions and vinaigrette (Half tray-$60 | Full tray-$90)
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