38
fresh pomodoro sauce, garlic, & olives
35
fresh garlic, white wine, and lemon sauce
36
in a spicy tomato, Fra Diavolo sauce
36
simmered in a pesto sauce with sundried tomatoes & olives
46
lamb chops sauteed with shallots in a Barolo wine
45
served with rice pilaf and grilled asparagus
50
Shallot, mushrooms, onions, red wine reduction sauce
29
peppers, onions, mushrooms & hot cherry peppers
37
breaded veal topped with arugula, onions, tomatoes & parmesan cheese
36
eggplant, mozzarella & light tomato sauce