with fresh clams in white or red sauce (Half tray-$140 | Full tray-$280)
Capers, lemon, white wine and garlic (Half tray-$300 | Full tray-$600)
Half tray-$60 | Full tray-$90
Eggplant, mozzarella, and light tomato sauce (Half tray-$160 | Full tray-$320)