with fresh clams in white or red sauce (Half tray-$140 | Full tray-$280)
Fresh tomatoes, garlic and olives, in pomodoro sauce (Half tray-$200 | Full tray-$400)
Half tray-$60 | Full tray-$90
Artichokes, prosciutto, brandy and cream (Half tray-$130 | Full tray-$220)